Buffet Chilling Units & Ice Troughs

Chilling Units and Ice Troughs for Cold Buffet Displays

Cold dishes need to stay chilled and look fresh through a long buffet service. Makrey supplies chilling units and acrylic ice troughs to luxury hotels and banquet venues for salads, seafood, cut fruit and desserts. Our acrylic ice trough (24" x 18") has a raised 8" back and 6" front, angling the display towards guests, and our chilling unit (22" x 13.5") fits neatly into a cold counter. Pair them with salad bowls and platters and dessert cups, and use tag holders to label each dish. Share your buffet layout with our team for a cold display setup with pricing, or explore our full hotel and banquet buffetware range.