Electric Grillers for Live Counters
Electric Grillers for Hotel Live Counters and Buffets
Live counters bring the kitchen to the guest, and the grill is often the busiest station on the floor. Makrey supplies electric grillers to luxury hotels, premium restaurants and banquet venues for live grilling at buffets, brunches and events, and has worked with F&B teams since 1981.
Our electric griller range
All three of our electric grillers share a 26" x 11" footprint, sized to sit on a buffet counter or live station. The standard electric griller handles grilling on its own. The electric griller with side container keeps marinated items, sauces or garnishes within the chef's reach. The electric griller with SS pot adds a stainless steel pot beside the grill on the same unit.
Why electric at a live counter
An electric griller needs only a power point, with no gas cylinder or charcoal to manage. That makes it easier to set up indoors, in banquet halls and at events where gas or charcoal isn't practical.
Building a live grill station
Place the griller at the back of the counter, with serving plates and garnishes in front. Use a canopy cart or display cart to create a standalone live station, keep grilled items hot with snack warmers, and label the station with tag holders.
Bulk supply for hotels
We supply electric grillers for new hotel openings, live counter setups and banquet venues, with GST billing. Share your live counter menu, power availability and number of stations, and our team will suggest the right grillers with pricing. Explore the full hotel and banquet buffetware range.