Dessert Cups

Hotel Dessert Cups — Brass, Stainless Steel & Ceramic Ice Cream & Kulfi Cups | Makrey

Think about the last time you had a truly memorable meal at a hotel or restaurant. Chances are, it was not just the main course that stayed with you — it was that moment when the dessert arrived in a gleaming brass goblet, or a beautifully glazed ceramic kulfi matki was placed in front of you.

That moment is not accidental. It is designed.

Whether you are serving kulfi in a traditional ceramic matki, presenting ice cream in a gold brass goblet, or plating halwa in an elegant ceramic dish — the right dessert cup transforms every sweet moment into a luxury experience that guests photograph, share, and talk about long after the meal is over.

Makrey offers India's finest collection of hotel-grade dessert cups — brass, stainless steel, ceramic, copper, and wrought iron — for hotels, restaurants, banquet halls, and fine dining establishments across India. A complete buffet ware solution for every dessert presentation need.

 4.8/5 Rating | 500+ Hotels Served | Premium Finishes | Pan-India Delivery

Why Hotel-Grade Dessert Cups Make All the Difference

In fine dining and hospitality, dessert is not just the last course — it is the lasting impression.

A guest who receives kulfi in a beautiful ceramic kullar, or ice cream in a gleaming brass goblet, leaves your restaurant with a memory worth sharing. The right hotel dessert cup communicates craftsmanship, quality, and attention to detail — silently, powerfully, with every service.

Here is the truth most hotels overlook: guests will forget the exact flavour of the ice cream. But they will never forget the cup it was served in.

Plastic or disposable cups have no place in professional hospitality. Hotels, restaurants, and banquet halls across India choose premium metal and ceramic dessert cups from Makrey because they perform beautifully service after service — and look better with every year of use. Just like a well-chosen ladle holder, tag holder, or set of risers & elevations elevates your buffet station, the right dessert cup elevates your entire dining experience.

Why Makrey Dessert Cups

•  Premium brass, SS, ceramic & copper materials

•  Multiple finishes — gold, silver, hammered, matt

•  Traditional Indian designs — kulfi matki, kullar

•  Modern designs — tall goblets, Y-shape, octa-shape

•  Trusted by 500+ hotels across India

•  Bulk wholesale pricing available

•  Pan-India delivery with safe packaging

Shop Dessert Cups By Type

Brass Ice Cream Cups — Gold & Premium Finish

Nothing says luxury like a gold brass ice cream cup on a fine dining table.

Makrey's brass ice cream cups are crafted from premium quality brass with food-safe gold and antique finishes — designed to make every ice cream, sorbet, and gelato presentation feel like a five-star experience. When you place a brass goblet on the table, it does not just hold dessert — it makes a statement about the kind of restaurant you run.

Brass Ice Cream Cup — Octa Shape The octagonal design adds a contemporary geometric elegance to dessert presentation. Eight flat panels catch the light beautifully, creating a premium visual impact on any dining table. Pair this with your gold-finish buffet spoons and ladle holders for a fully coordinated buffet ware table setup.

• Shape: Octagonal

• Material: Premium brass

• Finish: Gold polish

• Best for: Fine dining, luxury hotel buffets, banquet dessert service

Brass Ice Cream Cup — Y Shape The Y-shape stem gives this cup a dramatic, modern silhouette — making it a visual centrepiece on any dessert tray or buffet station. One of the most photographed pieces in Makrey's entire range.

• Shape: Y-stem goblet

• Material: Premium brass

• Finish: Gold polish

• Best for: 5-star hotel restaurants, premium catering, fine dining

⭐ "The brass octa-shape cups transformed our dessert presentation completely — guests photograph them every service!" — F&B Manager, Delhi Hotel

Stainless Steel Ice Cream Cups

Classic, durable, and effortlessly elegant — Makrey's stainless steel ice cream cups are the workhorses of professional hospitality dessert service.

Built from premium food-grade stainless steel with mirror and hammered finish options, these cups handle daily commercial washing, repeated use, and high-volume service without losing their shine. If your hotel runs a high-volume breakfast or dinner buffet — the kind where chafing dishes, foodpans, and snack warmers are working simultaneously — these SS dessert cups are built for exactly that pace.

SS/Brass Ice Cream Cup The perfect combination of stainless steel durability with brass-finish elegance. A hotel favourite for everyday dessert service where both performance and presentation matter.

• Material: Stainless steel with brass finish

• Finish: Mirror polish

• Dishwasher safe: ✅

• Best for: Hotel buffets, restaurant dessert service, banquet halls

SS Ice Cream Cup — TALL The tall format creates an impressive, dramatic dessert presentation — perfect for layered ice cream, parfaits, and sundaes that deserve to be seen. A visual anchor on any dessert station alongside charlie stands and risers & elevations.

• Material: Premium stainless steel

• Style: Tall goblet

• Finish: Mirror polish / hammered options

• Best for: Fine dining, premium hotel restaurants, dessert bars

 "The SS tall cups are our most-used dessert cup — easy to clean, always looks premium!" — Restaurant Manager, Mumbai

Ceramic Dessert Dishes — Traditional & Contemporary

Ceramic brings warmth, texture, and authenticity to dessert presentation — and Makrey's ceramic dessert dish collection covers every style from rustic Indian traditional to contemporary fine dining. There is something deeply comforting about a ceramic dish — it feels handcrafted, personal, and real in a way that metal sometimes cannot match.

Ceramic Dessert Dish — Rectangle Flu Clean lines and a contemporary rectangular format — perfect for plated desserts, chocolate fondants, and modern pastry presentations in fine dining restaurants.

• Shape: Rectangle

• Material: Food-grade ceramic

• Finish: Glossy

• Best for: Fine dining, pastry presentations, hotel restaurants

Ceramic Dessert Dish — Oval The classic oval format works beautifully for individual dessert portions — from kheer and halwa to mousse and panna cotta. A timeless design that suits every restaurant style and pairs naturally with ceramic ladle holders on your buffet station.

• Shape: Oval

• Material: Food-grade ceramic

• Finish: Glossy / matt options

• Best for: Hotel restaurants, casual dining, dessert plating

Ceramic Dessert Boat — GYLM The boat-shaped ceramic dessert dish is a favourite in modern Indian restaurant plating — elegant, unique, and perfect for both sweet and savoury presentations.

• Shape: Boat

• Material: Food-grade ceramic

• Finish: Glazed

• Best for: Modern Indian restaurants, fine dining, hotel buffets

Ceramic Dessert Dish — Kulfi Matki Serve kulfi the way it was meant to be served — in a beautiful ceramic matki that connects guests to India's rich dessert heritage.

Makrey's kulfi matki is crafted from premium food-grade ceramic — glazed inside for hygiene and food safety, with a traditional earthenware look that makes every kulfi presentation authentic and memorable. When your guests see a kulfi matki on the table, they do not just see dessert. They see a story.

• Shape: Traditional matki

• Material: Food-grade ceramic

• Finish: Traditional earthen glaze

• Best for: Indian restaurants, hotel Indian cuisine sections, traditional catering

Ceramic Dessert Dish — Kullar Large The kullar — India's original clay cup — reimagined in premium ceramic for repeated professional use. Makrey's ceramic kullar gives guests the authentic kulfi and chaas experience with the hygiene and durability of professional ceramics. Pair it with kullars of chai and martabans of condiments on your festive buffet table for a truly immersive Indian dining experience.

• Shape: Traditional kullar

• Material: Food-grade ceramic

• Finish: Natural earthen

• Best for: Indian restaurants, heritage hotels, cultural dining experiences

⭐ "Our guests specifically request the kulfi in ceramic matki — it's become our signature dessert presentation!" — Executive Chef, Bangalore Restaurant

Shop By Material

Brass Dessert Cups

Brass has been the material of choice in Indian hospitality for centuries — and Makrey's brass dessert cups bring that heritage quality to modern hotel dining.

Why hotels choose brass:

• Rich gold appearance — instantly premium

• Extremely durable — lasts decades with proper care

• Multiple finish options — gold, antique, hammered

• Heavy, stable weight — stays in place during service

• Improves with age — develops beautiful patina

Best for: 5-star hotels, fine dining restaurants, heritage properties, luxury banquets

Stainless Steel Dessert Cups

The most practical choice for high-volume hotel and restaurant dessert service — Makrey's stainless steel dessert cups combine durability with elegance.

Why hotels choose stainless steel:

• Dishwasher safe — easy commercial cleaning

• Rust and corrosion resistant — lasts for years

• Mirror and hammered finish options

• Lightweight — easy handling during service

• Hygienic — non-porous surface

Best for: Hotel buffets, restaurant chains, banquet halls, catering businesses

Ceramic Dessert Cups & Dishes

Ceramic brings a warmth and authenticity to dessert presentation that no metal can replicate. Makrey's ceramic dessert dishes range from traditional kulfi matki to contemporary fine dining plates.

Why hotels choose ceramic:

• Warm, authentic appearance — connects guests to Indian heritage

• Excellent heat retention — keeps desserts at right temperature

• Wide variety of shapes — boat, oval, rectangle, matki, kullar

• Food-safe glaze — hygienic and easy to clean

• Available in glossy and matt finishes

Best for: Indian cuisine restaurants, heritage hotels, traditional catering, fine dining

Copper Dessert Cups

For the ultimate in traditional Indian luxury dining, Makrey's copper dessert cups bring an unmatched warmth and heritage elegance to every table.

Why copper is making a comeback in hospitality:

• Ayurvedic significance — copper vessels deeply valued in Indian culture

• Stunning visual appeal — warm golden-red tones

• Premium positioning — instantly communicates luxury

• Heavy, substantial feel — premium guest experience

• Unique patina develops over time

Best for: Heritage hotels, Ayurvedic resorts, traditional Indian restaurants, luxury properties

Shop By Finish

Different occasions and hotel styles call for different finishes. Makrey offers the widest range of dessert cup finishes in India:

Dessert Cups for Hotels & Banquets — Bulk Supply India

Professional hospitality demands dessert cups that perform beautifully — service after service, wash after wash, year after year.

Makrey supplies bulk hotel dessert cups — brass, stainless steel, ceramic, and copper — to hotels, restaurants, banquet halls, and catering businesses across India with consistent quality across every unit in every bulk order.

What makes Makrey the preferred supplier for hotel procurement teams is not just the quality of the dessert cups — it is the ability to bundle your order. Need dessert cups alongside chafing dishes, foodpans, ladle holders, tag holders, buffet spoons, risers & elevations, charlie stands, cloches, props, baskets, glass jars, martabans, kullars, tea boxes, milk juice jugs, snack warmers, and cereal & juice dispensers? Makrey handles it all — one supplier, one invoice, one delivery.

Why hotels choose Makrey for bulk dessert cup orders:

• ✅ Consistent quality — Same finish and construction across all bulk units

• ✅ Easy reorder — Same design available for future replacements

• ✅ GST billing — Proper wholesale invoicing for hotel procurement

• ✅ Pan-India delivery — Safe packaging for bulk orders

• ✅ Flexible MOQ — Suitable for boutique hotels to large chains

• ✅ Multiple materials — Brass, SS, ceramic, copper in one supplier

Popular hotel uses:

• Fine dining ice cream and gelato service

• Hotel buffet dessert stations

• Banquet hall wedding dessert service

• Traditional kulfi service — matki and kullar

• Room service dessert presentation

• Breakfast buffet fruit cup display

⭐ "Ordered 300 ceramic kulfi matkis for our restaurant chain — quality perfect, guests love the authentic presentation!" — F&B Director, Mumbai Hotel Chain

Dessert Cups for Every Dining Experience

Dessert Cup Buying Guide — Which Material is Right for You?

Care & Maintenance of Hotel Dessert Cups

Taking care of your dessert cups properly extends their life and protects your investment.

Brass Dessert Cups:

• Hand wash with mild soap and warm water

• Dry immediately to prevent water spots

• Polish with brass cleaner occasionally to maintain gold shine

• Avoid acidic foods sitting in cup for extended periods

Stainless Steel Dessert Cups:

• Dishwasher safe — suitable for commercial wash cycles

• Use non-abrasive cleaners to maintain mirror finish

• Dry after washing to prevent water marks

• Stack with soft separators to protect finish

Ceramic Dessert Dishes:

• Hand wash with mild soap — avoid harsh scrubbing

• Do not expose to sudden temperature changes

• Store carefully — ceramic chips if dropped

• Dishwasher safe for glazed varieties — check individual product

Copper Dessert Cups:

• Hand wash only with mild soap

• Polish with copper cleaner to maintain warm lustre

• Dry immediately after washing

• Avoid dishwasher — damages copper surface

FAQs — Hotel Dessert Cups India

Q: What is the best material for hotel ice cream cups?
Stainless steel is the most practical choice for high-volume hotel ice cream service — dishwasher safe, durable, and always presentable. Brass is preferred for fine dining and luxury properties where premium appearance matters most.

Q: What is a kulfi matki?
A kulfi matki is a traditional Indian earthen pot-shaped cup used to serve kulfi — India's traditional frozen dessert. Makrey's ceramic kulfi matki gives restaurants the authentic traditional look with the hygiene and durability of food-grade ceramic.

Q: What is the difference between a kullar and a matki?
A kullar is a straight-sided traditional clay cup — commonly used for kulfi, chaas, and lassi. A matki is pot-shaped with a wider middle. Both are available in Makrey's ceramic range for professional hospitality use.

Q: Can I buy dessert cups in bulk for my hotel?
Yes. Makrey specialises in bulk dessert cup supply for hotels, restaurants, and catering businesses across India with wholesale pricing and GST billing. You can also bundle your dessert cup order with other buffet ware and accessories — ladle holders, tag holders, foodpans, snack warmers, risers & elevations, cloches, and props — for a complete one-stop procurement.

Q: Are brass dessert cups food safe?
Yes. Makrey's brass dessert cups use food-safe finishes — tested and certified for direct food contact. The gold polish finish is non-toxic and safe for all dessert types.

Q: What finishes are available for hotel dessert cups?
Makrey offers glossy, matt, hammered, gold polish, silver mirror, antique, black powder coated, and copper powder coated finishes across the dessert cup range.

Q: Which dessert cup works best for Indian desserts like kulfi and kheer?
Ceramic kulfi matki and ceramic kullar are specifically designed for traditional Indian dessert service. For kheer and halwa, ceramic oval and rectangular dessert dishes work beautifully.

Q: Do you deliver dessert cups across India?
Yes. Makrey delivers pan-India — Delhi, Mumbai, Bangalore, Chennai, Hyderabad, Pune and all major cities with safe bulk packaging.

Q: What other buffet ware and accessories does Makrey offer alongside dessert cups? Makrey offers a complete buffet ware and accessories range including chafing dishes, foodpans, ladle holders, snack warmers, tag holders, risers & elevations, cloches, charlie stands, props, baskets, glass jars, martabans, kullars, tea boxes, milk juice jugs, cereal & juice dispensers, buffet spoons, pizza platters, salad bowls & platters, cheese platters & cutting boards, electric grillers, jack stands, set curd accessories, dustbins used plates, and much more — your one-stop destination for all hotel and catering needs.

Elevate Every Dessert with Makrey

Here is something every experienced hotelier knows: guests judge a restaurant's quality at two moments — when they first sit down, and when dessert arrives. Everything in between is expected. Dessert is the surprise, the memory, the story they carry home.

From gold brass ice cream goblets and tall stainless steel cups for modern fine dining, to ceramic kulfi matki and traditional kullars for authentic Indian dessert experiences — Makrey has India's most complete collection of hotel-grade dessert cups for every dining style, every occasion, and every hospitality budget.

Pair your dessert cups with Makrey's full range of table ware, buffet ware, accessories, furniture & carts, barware & drinkware, and housekeeping supplies — and give your guests a complete dining experience they will remember and return for.

Premium materials. Beautiful finishes. Pan-India delivery.